Options & Pricing

Unless otherwise requested, your wedding cake will be draped in rolled fondant. Rolled fondant is a "blanket-like" frosting with smooth round corners and a satiny finish. Fondant offers endless possibilities in the types of designs you can have on your cake.

Our prices are based on per serving and might increase based on the ingredients, complexity, and time involved in producing these amazing cakes.

** Prices for gum paste flowers, edible ribbons, pearls, bows and other embellishments are available on request.

**Minimum order for wedding cakes is $500.00

*Basic flavors and fillings prices start at:

Swiss Meringue
$4.50 per serving

Rolled Fondant
$5.50 per serving